Intense Factory Farming

Eng 102 Ms. Williams March 1st, 2012 Essay 2 Intense Farming In our world today we no longer atomic number 18 suitable to uprise clean natural products for others to consume. A grind farm is where animals atomic number 18 bred and flesh out using modern industrial methods. This method allows more farming jobs to anticipate in the US. If we had to do it the way a farm has been run in the past, farmers wouldnt be able to compete with prices of food from China because their labor be ar much lower.According to The Scientific Veterinary Committee of the European burster has stated, Since the extent of the inactivity and unresponsiveness indicates abnormal behavior, the sows may well be depressed in the clinical sense and poor welf be is indicated. Although pulverisation farming produces more of the product to be mass distributed among countries, animals are macrocosm treated as an object instead of a living creature. These methods are rather cruel and can be harmful to the se animals. These living things are here for humans to have domain everyplace them but the reputation that these factory farmers are pursuing it is unethical and wrong.There are many more facts to be explored and through these resources one can develop the opinion whether or not these actions are right or wrong. Factory farming is something that has evolved over time. Without the advancements in medicine there would be no way our stock would end up like this. CAFO is known for specializing in the raising of home(prenominal) pigs to be slaughtered when they have r all(prenominal)ed the proper weight. This system of pig production, grower pigs are housed indoors in group-housing or sheds. Pregnant pigs are housed sow horse barn or pens and give birth in these crates.A motherhood crate is sole(prenominal) 7 feet by 2 feet it is enclosed so the pigs arent able to move around freely. Animal welfare supporters see the use of gestation crates as one of the most inhumane features of a nimal production. More than cardinal percent of pigs in the U. S. today are raised on factory farms. These pigs spend their entire lives in cramped, filthy warehouses under the constant emphasis of intense confinement. Their natural ways are denied through this system that supposedly produces more in the cost of the happiness and welfare of an animal. When the time comes for slaughter, pigs are forced onto transport trucks that travel for many miles through all run extremes. Many die of heat exhaustion in the summer or arrive frozen to the inside of the truck in the winter. According to industry reports, more than 1 million pigs die in transport each year, and an additional 420,000 are crippled by the time they arrive at the slaughterhouse. Because of improper stunning methods, many pigs are still conscious when they are dumped into scalding-hot water, which is intended to remove their hair and soften their skin.